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At the table with the du Toits - Sluysken Studio

In March we hosted our second Du Toitskloof Somertafel with the Du Toits. This year’s event was at Herman Lensing’s Sluysken Studio in Welgemoed, Cape Town. The lunch was carefully designed by Herman, directed by Errieda and enjoyed by 15 hand-picked guests.

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Events, Food, Food + Wine Pairing, Our Conversation, Pinotage Rosé, Sauvignon Blanc, Rosé, Merlot, Nebbiolo, Old Vine ProjectDu Toitskloof WinesDu Toitskloof, Sauvignon Blanc, Du Toitskloof Pinotage Rosé, Pinotage Rosé, Errieda Du Toit, Food and Wine Pairing, Old Vine Project, Du Toitskloof Old Vine Sauvignon Blanc, Du Toitskloof Nebbiolo, Nebbiolo, Merlot, Du Toitskloof Merlot, Moscato, Du Toitskloof Moscato, Herman Lensing, Sluysken Studio, Aan Tafel Met Die Du Toits, Somertafel, Du Toitskloof Somertafel
At the table with the du Toits - Bendehuis

On a feverishly hot October afternoon in 2020, somewhere in a window period preceding another lockdown, we hosted our first Somertafel in Wellington. We launched our new labels to a small hand-picked crowd of 15 guests at the helms of South African food legend, Errieda Du Toit and culinary genius, Johnny Hamman.

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Pinotage, Cabernet Sauvignon, Events, Food, Food + Wine Pairing, Our Conversation, Pinotage Rosé, Sauvignon Blanc, RoséDu Toitskloof WinesDu Toitskloof, Du Toitskloof Pinotage, Pinotage, Du Toitskloof Cabernet Sauvignon, Cabernet Sauvignon, Du Toitskloof Sauvignon Blanc, Sauvignon Blanc, Du Toitskloof Pinotage Rosé, Pinotage Rosé, Errieda Du Toit, Johnny Hamman, Bendehuis, Food and Wine Pairing